Aguacate empanizado con panko

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Aguacate empanizado con panko. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Aguacate empanizado con panko is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Aguacate empanizado con panko is something that I've loved my entire life.

Many things affect the quality of taste from Aguacate empanizado con panko, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacate empanizado con panko delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aguacate empanizado con panko is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aguacate empanizado con panko estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Aguacate empanizado con panko using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Aguacate empanizado con panko:

1. 2 aguacaes rebanados en gajos y sin cáscara
2. 1 taza panko
3. 50 g harina
4. 2 huevos batidos
5. 1 taza aceite de oliva
6. 2 dientes ajo
7. al gusto sal y pimienta

Instructions to make to make Aguacate empanizado con panko

1. Corta los aguacates en gajos y quítales la cáscara.
2. Enharinalos y pásalos por los huevos batidos. Después empanízalos en el panko y sofríelos por 3 minutos en el aceite o hasta que doren, coloca sobre papel absorbente.
3. Salpimienta y sirve.
4. TIP: Acompaña con salsa de soya o con el aderezo de tu preferencia.

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