Tacos de chorizo con nopales

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Tacos de chorizo con nopales. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Tacos de chorizo con nopales is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Tacos de chorizo con nopales is something that I have loved my whole life.

Many things affect the quality of taste from Tacos de chorizo con nopales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de chorizo con nopales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Tacos de chorizo con nopales using 3 ingredients and 2 steps. Here is how you cook it.

Esto solo fue un antojo que me inventé.

Ingredients and spices that need to be Get to make Tacos de chorizo con nopales:

1. 2 lbs chorizo
2. 4 cebollas
3. 5 nopales

Steps to make to make Tacos de chorizo con nopales

1. Lo primero que hacemos es limpiar los nopales y ponerlos a cocer con sal y un poco de bicarbonato, ya cocidos los lavamos muy bien y reservamos.
2. Después ponemos a freír el chorizo y agregamos la cebolla fileteada y los nopales ponemos un poco de sal, ya que esté listo servimos en tortillas calientes y ponemos salsa al gusto!!

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So that is going to wrap it up with this special food Simple Way to Make Favorite Tacos de chorizo con nopales. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!