Bollitos de batata dulce

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Bollitos de batata dulce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bollitos de batata dulce is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Bollitos de batata dulce is something that I have loved my whole life.

Many things affect the quality of taste from Bollitos de batata dulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollitos de batata dulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollitos de batata dulce is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bollitos de batata dulce estimated approx 1 hora.

To get started with this recipe, we have to prepare a few components. You can have Bollitos de batata dulce using 8 ingredients and 11 steps. Here is how you can achieve that.

#revista

Ingredients and spices that need to be Get to make Bollitos de batata dulce:

1. 900 gr batata dulce
2. 150 gr zapallo
3. 100 gr azúcar
4. 1 pizca sal
5. 200 gr queso muzzarella
6. 10 gr levadura granulada
7. 600 gr harina de trigo
8. cantidad necesaria Agua

Steps to make to make Bollitos de batata dulce

1. Estos son los ingredientes que utilicé en la receta...
   Comience pelando las batatas y el zapallo, lavar bien.
   Cortalas en cubitos.
2. Coloca las batatas en un recipiente y adicioné el agua hasta pasar el nivel de las batatas, deja a que se ablande bien... luego de ablandarse las batatas sacar con un colador y el agua de las batatas utilicela para colocar el zapallo.
3. Colocar el zapallo en la misma agua de las batatas, dejao que que se cocinen bien.
   Aplastar las batatas haciendo un puré con ellas
4. Después que se hayan ablandado bien sacar con una espumadera y el agua donde hirvió el zapallo reserve.
   Aplastar el zapallo con la ayuda de un tenedor y mezclar con el puré de batata.
5. Adicione el azúcar y la pizca de sal, mezclar bien.
6. Coloca toda la levadura y la harina, adicione poco a poco y vaya mezclando.
7. Intercale el agua de la batata con la harina y vas mezclando.
8. Por último colocar el queso y mezclar nuevamente... una vez que hayas mezclado bien cubre con un film transparente y déjala reposar.
9. Mira como doblo de tamaño. Yo cambié a otro recipiente más grande
10. Caliente bastante aceite..
    Con 2 cuchara sacas una porción de masa y échala en el aceite caliente. Cuando se doren los bordes es porque llego el momento de dar vuelta. Nunca des vueltas y vueltas porque absorberán mucho aceite. Solo espera que se cocine una parte y luego das vuelta.
11. Sacar y colocar encima de papel de cocina para que absorba el exceso de aceite y salgan sequitas... salieron riquísimas. Hummmm que delicia 😋 😋 disfruta merendando esta delicia. Espero que les guste esta receta👍😉

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Bollitos de batata dulce. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!