Hamburguesas de espinacas y aguacate

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Hamburguesas de espinacas y aguacate. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hamburguesas de espinacas y aguacate is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Hamburguesas de espinacas y aguacate is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Hamburguesas de espinacas y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de espinacas y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas de espinacas y aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Hamburguesas de espinacas y aguacate using 7 ingredients and 9 steps. Here is how you cook that.

Iba a hacer espinacas salteadas, pero abrí un aguacate y estaba verde, así que pensando en como utilizarlo, se me ha ocurrido hacer hamburguesas y me ha gustado mucho. Las he acompañado de tomate crudo aliñado.
Había probado hamburguesas de espinacas con pollo, que las venden preparadas y a mi nieto le encantan. Para mí, estas son mucho más saludables y se les puede poner pollo, pescado etc.
#1receta1árbol

Ingredients and spices that need to be Make ready to make Hamburguesas de espinacas y aguacate:

1. 300 g. espinacas de bolsa
2. 1/2 aguacate grande
3. Sal
4. Pimienta
5. Aceite de oliva
6. 1 cucharadita harina de arroz
7. 50 ml. leche evaporada

Steps to make to make Hamburguesas de espinacas y aguacate

1. En una cazuela grande, poner las espinacas, sazonar y tapar, cocinar hasta que pierdan el líquido.
2. Pelar el aguacate y cortar en trozos, como estaba verde, lo he asado tres minutos en el microondas.
3. Cuando las espinacas estén tiernas, agregar el aguacate, salpimentar al gusto y saltear cinco minutos.
4. Agregar la harina de arroz y la leche evaporada y remover constantemente para que no se enganche a la cazuela.
5. Cocer hasta que quede una masa espesa. Si no queda espesa, se puede agregar más harina.
6. Retirar la masa de la cazuela y dejar reposar hasta que se enfríen un poco.
7. Formar dos hamburguesas con las manos o un molde. Calentar una sartén antiadherente con dos cucharadas de aceite y freír las hamburguesas por ambos lados.
8. Procurar que no se rompan, dándoles la vuelta con una espátula.
9. Emplatar y acompañar de la guarnición deseada.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Hamburguesas de espinacas y aguacate. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!