Secreto de cerdo al horno con verduras y batatas

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Secreto de cerdo al horno con verduras y batatas. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Secreto de cerdo al horno con verduras y batatas is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Secreto de cerdo al horno con verduras y batatas is something that I have loved my entire life.

Many things affect the quality of taste from Secreto de cerdo al horno con verduras y batatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Secreto de cerdo al horno con verduras y batatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Secreto de cerdo al horno con verduras y batatas using 8 ingredients and 4 steps. Here is how you cook it.

El almuerzo de hoy en casa ha sido este rico secreto de cerdo al horno cubierto de verduras y acompañado de rodajas de batata.

Ingredients and spices that need to be Make ready to make Secreto de cerdo al horno con verduras y batatas:

1. 250 g secreto de cerdo
2. 1 cebolla mediana
3. 1/2 pimiento rojo
4. Cebolleta (1 ramita)
5. 2 batatas
6. Pimienta negra molida
7. Sal a gusto
8. Aceite de oliva

Steps to make to make Secreto de cerdo al horno con verduras y batatas

1. Poner la carne en una asadera con papel vegetal, dañarla y echarle un poco de aceite.
2. Picar la cebolla, el pimiento y la cebolleta. Poner estos ingredientes dentro de un bol y condimentarlos con pimienta, aceite y sal.
3. Poner los ingredientes picados sobre la carne. Pelar las batatas, cortarlas en rodajas finas y colocarlas al lado de la carne.
4. Cocinar en horno precalentado a 180 grados unos 45 minutos aproximadamente.

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