Aguacate relleno de fruta y gamba

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Aguacate relleno de fruta y gamba. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Aguacate relleno de fruta y gamba is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Aguacate relleno de fruta y gamba is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Aguacate relleno de fruta y gamba, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacate relleno de fruta y gamba delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aguacate relleno de fruta y gamba is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Aguacate relleno de fruta y gamba using 8 ingredients and 8 steps. Here is how you can achieve it.

Abrir la nevera y pensar que cenar jajajaja

Ingredients and spices that need to be Make ready to make Aguacate relleno de fruta y gamba:

1. 1 aguacate
2. 2 rodajas piña
3. 1/2 manzana
4. 1 zanahoria pequeña
5. 20 gambas cocidas
6. 1 cucharadita de. Mostaza de Dijon
7. 3 cucharadas Mayonesa
8. 1 cucharadita keptchu

Steps to make to make Aguacate relleno de fruta y gamba

1. Cortamos la piña en trozos pequeños
2. La zanahoria
3. La media manzana
4. Troceamos la gamba dejamos alguna para decorar, lo echamos todo en un bol y mezclar
5. Cortar el aguacate por la mitad, sacar la carne entera y cortarlo a dados pequeños y echarlo en el bol
6. Para la salsa unimos la mostaza Mayonesa y keptchu
7. Mezclar bien y echar en el bol, remover todo, llenar la cáscara del aguacate y decorar con la gamba reservada y cebollino cortado
8. Solo me queda deciros que disfrutéis de la cocina y QUE APROVECHE

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So that is going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Aguacate relleno de fruta y gamba. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!