Carne guisada con batata, berenjena y castañas

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Carne guisada con batata, berenjena y castañas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carne guisada con batata, berenjena y castañas is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Carne guisada con batata, berenjena y castañas is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Carne guisada con batata, berenjena y castañas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne guisada con batata, berenjena y castañas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne guisada con batata, berenjena y castañas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne guisada con batata, berenjena y castañas estimated approx 55 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Carne guisada con batata, berenjena y castañas using 13 ingredients and 3 steps. Here is how you can achieve it.

Sigo preparando comidas calentitas.
Mi madre hacía unos guisos de carne exquisitos y casi siempre les ponía fideos, patatas, zanahorias o guisantes.
Esta es una receta suya, antigua (no me gusta decir vieja), creo que la heredó de mi abuela.

Yo no le he puesto pasta, sino que utilicé hortalizas y castañas.
Queda exquisito, y si lo consumimos al día siguiente, mucho mejor. Incluso se puede congelar.

Ingredients and spices that need to be Prepare to make Carne guisada con batata, berenjena y castañas:

1. 700 grs carne de vaca para guisar
2. 2 cebollas
3. 5 dientes ajo
4. 1/2 pimiento rojo grande
5. 1 berenjena mediana
6. 150 grs castañas
7. 1 batata mediana
8. 1 hoja laurel
9. C/N Aceite de oliva virgen extra
10. Perejil picado
11. Sal marina, pimienta blanca molida y orégano
12. 1 pizca Comino molido,
13. C/N Caldo de verdura o carne

Instructions to make to make Carne guisada con batata, berenjena y castañas

1. Quitar la cáscara exterior a las castañas. Sumergirlas en agua caliente y quitarles la piel interior con ayudo de un cuchillito. Pelar, lavar y cortar el ajo, las cebollas y el pimiento.
2. Quitar la grasa y los pellejos de la carne y trocearla del tamaño de un bocado. Rehogar en dos cucharadas de aceite. Dorar a fuego fuerte y retirar. Añadir las cebollas, el pimiento y el ajo. Salpimentar y volver a poner la carne, el laurel, el comino y el orégano.
3. Dar unas vueltas con una cuchara de madera y añadir caldo. Lavar y cortar la berenjena y la batata. Poner las castañas y cocer 30´. Incorporar la berenjena y la batata. Seguir la cocción hasta que esté todo cocido pero entero. Servir bien calentito.

As your experience and also confidence grows, you will find that you have a lot more all-natural control over your diet regimen and adapt your diet regimen to your individual tastes in time. Whether you intend to offer a recipe that utilizes less or more active ingredients or is a bit basically spicy, you can make basic changes to achieve this goal. Simply put, start making your recipes on time. As for standard food preparation abilities for newbies you don't need to discover them however only if you understand some easy food preparation techniques.

This isn't a complete guide to fast as well as easy lunch recipes yet its great food for thought. Hopefully this will get your creative juices flowing so you can prepare delicious dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap it up for this special food Recipe of Favorite Carne guisada con batata, berenjena y castañas. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!